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Combining our two favourite Brazilian coffee beans we have created our first Brazilian Farmers Coffee Blend.
Ensuring a well-rounded cup with notes of chocolate, hints of nuts giving a sweet note with a rich creamy body.
Producer: Fazenda Colina
Region: Rio Pardo
Variety: Catuai, Obata
Process: Natural
Tasting notes: Chocolate, Sweet, Nutty
Best for: Espresso