We source and roast the highest quality coffee in order to provide an extraordinary and enjoyable coffee experience. The beans for our Paramillo coffee are grown in the Colombian highland regions of Cauca – a lush environment characterised by rainy seasons, volcanic soils and windy altitudes. These factors allow us to transform our beans into a pure, clean and clear espresso.
Producer: Co-Ramón E Manzano
Region: Cauca
Variety: Castillo, Caturra
Process: Washed
Tasting notes: Green Apple, Vanilla, Chocolate
Best for: Espresso